A bakery started making gluten free bread using quinoa and chia seeds
发布时间：2025-11-11 03:31:29 来源：The Global Future Movement 作者：美声男伶
A bakery started making gluten free bread using quinoa and chia seeds
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A scientist published a research paper about a new way to treat Alzheimer’s disease
A pet store started offering "pet training classes" for dogs and catsA bakery introduced vegan donuts with fruit glazes, becoming its top-selling item
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- 上一篇：The city introduced a bike-sharing program with electric bikes for longer trips
- 下一篇：A community garden donated 300 pounds of tomatoes to a local food bank this summer
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